Nutritional Table
900 g
Servings size: 1.5 scoop(s) (33.0 g)
Servings per container: 27
Chocolate
By serving
Daily Quantity | %RI (*) | |||||
Energy Value | 135 kcal = 567 kJ | 7% | ||||
Total Fat |
2.30 g | 3% | ||||
Saturated Fat | 1.40 g | 7% | ||||
Carbohydrates | 4.40 g | 2% | ||||
Sugars | 1.80 g | 2% | ||||
Protein | 24 g | 48% | ||||
Salt | 0.21 g | 4% | ||||
Vitamin A | 248 mcg | 31% | ||||
Vitamin C | 25 mg | 31% | ||||
Vitamin D | 1.60 mcg | 32% | ||||
Vitamin E | 3.70 mg | 31% | ||||
Thiamin | 0.34 mg | 31% | ||||
Riboflavin | 0.43 mg | 31% | ||||
Niacin | 5 mg | 31% | ||||
Vitamin B6 | 0.43 mg | 31% | ||||
Folic Acid | 62 mcg | 31% | ||||
Vitamin B12 | 0.78 mcg | 31% | ||||
Biotin | 16 mcg | 32% | ||||
Pantothenic Acid | 1.90 mg | 32% | ||||
DigeZyme® Enzyme Blend | 31 mg | |||||
Alpha-Amylase | ** | |||||
Neutral Protease | ** | |||||
Cellulase | ** | |||||
Lactase | ** | |||||
Lipase | ** | |||||
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal). | ||||||
** Reference intake not established. |
Ingredients:Whey Protein Concentrate, Whey Protein Isolate, Whey Protein Hydrolysate, Fat Reduced Cocoa Powder, Flavorings, Vitamins(L-Ascorbic Acid, DL-Alpha-Tocopheryl Acetate, Nicotinamide, Retinyl Acetate, Calcium D-Pantothenate, Cholecalciferol, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Pteroylmonoglutamic Acid, D-Biotin, Cyanocobalamin), DigeZyme® Multi-Enzyme Complex (Alpha-Amylase, Neutral Protease, Cellulase, Lactase, Lipase), Thickener (Guar Gum, Xanthan Gum), Sweeteners (Acesulfame K, Sucralose), Creamer (Milk), Emulsifier (Soy Lecithin), Salt.
Directions:To make one serving, add one and a half (1 1/2) scoop (33 g) of powder to 180 to 200 ml of cold water or non-fat milk. Vary the amount of water to achieve your desired flavor and sweetness level. Scoop inside container.
Allergy Alert:Contains milk and soy. May contain traces of egg and gluten. With sweetener. This product should not replace a varied and balanced diet and a healthy lifestyle. Store in the original package in a dry place, avoiding excessive heat, moisture and direct sunlight.
Aminogram | ||||||
Tryptophan | 0.34 g | |||||
Valine | 1.44 g | |||||
Threonine | 1.64 g | |||||
Isoleucine | 1.56 g | |||||
Leucine | 2.69 g | |||||
Lysine | 2.34 g | |||||
Phenylalanine | 0.73 g | |||||
Methionine | 0.54 g | |||||
Arginine | 0.54 g | |||||
Cysteine | 0.54 g | |||||
Tyrosine | 0.64 g | |||||
Histidine | 0.42 g | |||||
Proline | 1.37 g | |||||
Glutamine and Precursors | 4.40 g | |||||
Aspartic Acid | 2.69 g | |||||
Serine | 1.12 g | |||||
Glycine | 0.37 g | |||||
Alanine | 1.22 g |
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• No other sources of protein than whey;
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